Meal Planning: Carbohydrates Facts

CARBOHYDRATES Carbohydrates = 4 calories/gram There are many misconceptions out there about the type and amount of carbohydrates a person should eat. This program is here to set the record straight and eliminate all the confusion surrounding this vitally important macronutrient. Carbohydrates are our body’s primary and preferred source of energy. Our brains and red…

Meal Planning: Fat Facts

FAT Fat = 9 calories/gram The debate between ‘good’ fat versus ‘bad’ fat is a confusing one. In order to have a balanced whole foods diet you must consume fat on a daily basis. Fats are important for transporting nutrients, including vitamins A, D, E, K and other fat-soluble vitamins. Fat is also responsible for…